1 lb. Crab Meat
8 oz. cream cheese
2 Tbsp. mayonnaise
1 cup cheddar cheese
Dash Worcestershire sauce
Minced onion
1 tsp. Old Bay seasoning
1/4 cup milk

Layer bottom of casserole with Crab Meat. Cream together cream cheese, mayonnaise, 1/2 cup cheddar cheese, Worcestershire sauce, onion and Old Bay. Add milk to make a creamy consistency. Spread over top of Crab Meat. Sprinkle 1/2 cup of cheddar cheese on top. Bake at 350 degrees F for 20 to 30 minutes or until bubbly. Serves 8 to 10.