1 lb. Crab Meat
1 tsp. mustard
1 Tbsp. mayonnaise
2 eggs
1 small onion, chopped
2 cups cracker crumbs
Milk, (enough to moisten the cracker crumbs)
1 Tbsp. Old Bay seafood seasoning
1 stick margarine, melted
Dash of Worcestershire sauce

Mix all ingredients together and turn into a well-greased casserole. Sprinkle with paprika and bake in preheated oven at 350 degrees F for 25 to 30 minutes.

Serves 6