1 (8 oz.) cream cheese
1 lb. can Crab Meat
2 Tbsp. finely chopped onion
2 Tbsp. milk
1/2 tsp. horseradish
1/4 tsp. salt
Dash of black pepper

Combine ingredients mixing well. Put into buttered pie dish. Bake at 375 degrees F for 15 minutes. Serve as dip or spread for crackers.