2 cups cooked Shrimp or Crab Meat
1 cup canned milk
1 cup soft bread crumbs
1 1/2 cups mayonnaise
1 Tbsp. parsley
2 Tbsp. Worcestershire sauce
1 tsp. grated onion
4 hard-cooked eggs
1/2 tsp. salt
1/2 tsp. pepper

Combine seasonings and cream. Pour over bread crumbs. Add mayonnaise, seafood and chopped eggs. Top with buttered crumbs and bake at 350 F until lightly browned.