1 can cream of chicken or celery soup
1/2 cup milk
1 cup chopped chicken or 5 oz. can Tuna
Bread crumbs
2 cups cooked noodles
1 cup green beans or peas
1 Tbsp. minced onion

Mix together in a 1 1/2 quart casserole. Top with buttered bread crumbs and bake at 400 F for 25 minutes.

Serves 4. Chopped almonds may be added, if desired. (Use cream of celery soup if you use Tuna.)