1 can of peas
1 can cream of mushroom soup
1 large can Tuna fish
1 can mushrooms
1 (16 oz.) bag of noodles
3 Tbsp. butter or margarine
Mozzarella cheese
Cracker crumbs
Potato chip crumbs

Cook noodles as directed on the package. In 9 x 13 inch pan mix soup, Tuna, peas and mushrooms; fill soup can with milk and add to mixture. Add noodles, stir. Put slices of butter on top. Sprinkle potato chip or cracker crumbs or top with Mozzarella cheese. Bake at 350 F for 45 minutes.