1 lb. Crab Meat (claw or backfin)
3 slices bread, crumbled
1 medium onion (sauteed in 1 Tbsp. butter)
1 tsp. salt
1 tsp. Worcestershire
1 tsp. "Old Bay" seafood seasoning
Cracker crumbs
Paprika

Wash Crab Meat thoroughly. Crumble bread slices. Saute chopped onion in butter. Mix Crab Meat, crumbled bread, sauteed onion, salt, Worcestershire, mayonnaise and "Old Bay". Put mixture in greased casserole. Sprinkle with cracker crumbs and paprika. Bake at 350 F for 30 minutes.